Fresh and green, with hints of citrus, clove, and nutmeg

Nutritious & Delicious

  • Rich in antioxidants
  • An excellent source of vitamin C
  • A good source of folic acid
  • Protects against Rheumatoid Arthritis

Usage

fish

meat

pasta

sauces

soups

Available in

1/4 oz. | 3/4 oz.

clamshell

1 dozen

herb bunches

1 lb. | 4 oz.

bags

10 lb.

bulk

Storage Tips

  • Trim the stems and place them in a glass or jar of water, just like cut flowers
  • Loosely cover it with a plastic bag
  • Store in the refrigerator or on a cool kitchen counter

Optimal Storage

32 - 36 °F